Passion Flower Tea Dried Passionflower Herb, Loose Lạc Tiên Botanical Tea for Mild Grassy Floral Hot or Iced Cups, Not Passion Fruit Juice, Powder, Extract, Capsules, Tea Bags, or Sweet Tropical Tea, 200 g

Product Specifications

Passion Flower, Not Passion Fruit

The names sound related, but the cups are very different. Passion fruit means juicy, tart, tropical sweetness; passion flower (Lạc Tiên) is a gentle botanical herb. Brewed from the dried leaves, stems, and flowers, passionflower gives a pale, clean infusion with a mild, understated flavor — grassy and lightly floral with a faint, hay-like sweetness rather than a strong edge. It’s a quiet, caffeine-free cup for people who like soft, plant-forward teas.

A note on naming: “Passionflower” and “Lạc Tiên” are used across several Passiflora-type plants, so we keep the name broad rather than promising one exact species.

Key Highlights

• Mild & Floral: Grassy, lightly floral, low in sweetness — plant-like, not fruity.
• Caffeine-Free: A soft, quiet cup any time of day.
• Whole Herb: Leaves, stems, and flowers for a rounded infusion.
• Great Blend Base: Sits gently behind more aromatic botanicals.
• Generous Supply: 200 g pack.

How to Brew

Hot Infusion

1. Measure: Use 1–2 teaspoons of dried herb per cup.
2. Heat Water: Just off the boil.
3. Steep: Cover (to hold the delicate aroma) and steep 6–15 minutes to taste.
4. Strain & Serve: Strain and enjoy; honey and lemon suit it well.

Cold Brew / Iced

1. Cold brew: steep a larger measure in cold water in the fridge 8–12 hours, then strain over ice.
2. Or brew hot, strain well, cool, and serve over ice.

Culinary Applications & Blend Ideas

• Solo Cup: A mild, grassy-floral, caffeine-free infusion.
• Brighten: Add citrus peel or lemongrass for a fresher note.
• Round Out: Blend with rose or chamomile for a softer cup.
• Clean Lift: A little mint keeps it crisp.

Frequently Asked Questions

Does this taste like passion fruit?

No — it’s passion flower (the herb), not passion fruit. Expect a mild, grassy, lightly floral cup with low sweetness, not juicy tropical fruit flavor.

How much is in this pack?

200 g of dried passionflower herb (Lạc Tiên).

What exactly is in the bag?

Dried leaves, stems, and flowers of the passionflower herb — not fruit, juice, powder, extract, capsules, tea bags, or a live vine.

How do I brew it?

Steep 1–2 teaspoons per cup in just-off-the-boil water, covered, 6–15 minutes; or cold-brew 8–12 hours. Strain and enjoy hot or iced.

Storage & Quality Assurance

• Freshness: Loose dried herb; color, cut, leaf/stem balance, and aroma vary naturally batch to batch — normal for dried botanical tea.
• Storage Instructions: Keep sealed after opening in a cool, dry place away from steam, sunlight, heat, and strong odors. Keep damp utensils out of the bag.
• Package Includes: 200 g of dried Passion Flower herb (Lạc Tiên, Passiflora-type).