False Daisy (Bhringraj, Eclipta prostrata) dried leaf for a naturally caffeine-free herbal infusion. This 100 g pack contains cut-and-dried leaves with an earthy, herbaceous flavor and a mildly bitter finish.
To brew: Steep 1–2 teaspoons per cup in freshly boiled water for 5–10 minutes, then strain. Enjoy hot or brew stronger, cool, and serve over ice.
Store sealed in a cool, dry place away from moisture and direct sunlight.