Dried Bael Fruit Slices
This listing contains 100 grams of dried Aegle marmelos fruit slices, also known as bael, wood apple, or Matum. The slices brew into a naturally sweet, musky herbal infusion and can be served warm or chilled.
- Botanical: Aegle marmelos
- Form: Dried fruit slices
- Net weight: 100 grams
- Other names: Bael, wood apple, Matum
- Use: Herbal infusion
How to Prepare
- Place 3–5 dried slices in approximately 400–500 ml of water.
- Bring to a boil, then reduce heat and simmer for about 10–15 minutes.
- Strain and serve warm, or cool and serve over ice.
- Adjust the amount of fruit and steeping time to taste.
Flavor
Expect a mild, naturally sweet, musky fruit character. Sweetener may be added if desired.
Storage
Keep sealed in a cool, dry place away from moisture, heat, and direct sunlight.
This product is sold as a dried fruit ingredient for beverage preparation. It is not presented as a medical treatment.