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3 pack x 300 seeds Red Dragon Fruit Seeds: Thanh Long, Pitaya, and Hylocereus Undatus
$9.00
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$9.00
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3 pack x 300 seeds Red Dragon Fruit Seeds: Thanh Long, Pitaya, and Hylocereus Undatus

$9.00 Save $-9.00

3 Pack x 300 Red Dragon Fruit Seeds — Thanh Long Pitaya

Grow Your Own Red Dragon Fruit Seeds (Hylocereus undatus) – Vibrant Red-Skinned Exotic Fruit, Night-Blooming Flowers & Fast-Climbing Cactus Vines for Vertical Balcony & Container Gardens Nationwide

Red Dragon Fruit (Hylocereus undatus), also known as Pitaya or Strawberry Pear, is a spectacular climbing cactus vine that produces large, striking red-skinned fruit with sweet, juicy white or pink flesh dotted with tiny black seeds. The flavor is a refreshing blend of kiwi, pear, and melon with a subtle crunch — perfect for fresh eating, smoothies, sorbets, cocktails, and Instagram-worthy fruit bowls. The plant also rewards you with massive, fragrant white night-blooming flowers that open after sunset and close by morning.

This vigorous vine (10–30+ ft) is ideal for vertical gardening on balconies, patios, fences, or arbors. No big yard needed! In Chicago and cooler zones it grows as a fast summer annual or can be overwintered indoors; in warmer southern and coastal states it becomes a long-term perennial.

Ideal for tropical fruit lovers, urban vertical gardeners, home mixologists, and anyone craving exotic, antioxidant-rich fruit straight from their own space.

Step-by-Step Growing Guide (Seed to First Fruit: 12–24 Months)

  1. Seed Prep & Sowing
    Fresh seeds from ripe fruit work best, but store-bought seeds are fine. Soak in warm water 12–24 hours. Sow ¼ inch deep in moist, well-draining cactus/succulent mix. Germinates in 7–21 days at 75–85°F.
    • Nationwide timing tip: Start indoors 6–8 weeks before last frost. Chicago/Midwest/Northeast: mid to late March. South/FL/TX: direct sow March–April.
  2. Planting & Container Setup
    Full sun (6–8+ hours). Plant in large 15–30+ gallon pots or grow bags with a very sturdy trellis, netting, or balcony railing. Use well-draining cactus mix or amended potting soil. Space vines 2–3 ft apart.
  3. Germination & Early Care
    Keep soil warm and evenly moist (never soggy). Protect young plants from cool nights. Fertilize lightly every 4 weeks with a balanced fertilizer; switch to bloom booster once established.
  4. Growth & Maintenance
    Vines grow rapidly and produce iconic night-blooming white flowers. Hand-pollinate flowers (use a brush at night) for better fruit set in containers. Prune to control size and encourage branching.
  5. Harvesting
    Pick fruit when skin turns bright red and feels slightly soft (usually 30–50 days after flowering). Twist gently to detach. The more you harvest, the more flowers and fruit the vine produces!

Pro Tip for Every State: Grow vertically on strong supports to save balcony space and create living privacy screens. Containers allow easy winter protection by moving indoors in cooler climates.

Easy Red Dragon Fruit Recipes for Home Cooks

  • Fresh Dragon Fruit Bowl: Scoop out the flesh and enjoy chilled with a squeeze of lime.
  • Dragon Fruit Smoothie or Sorbet: Blend with banana, coconut milk, and a touch of honey.
  • Dragon Fruit Margarita or Mocktail: Vibrant color and flavor for cocktails or refreshing drinks.

Important Note: Grown from seed, plants can take 12–24 months to produce their first fruit. Very frost-sensitive — protect or bring indoors in cooler zones. Provide strong structural support for heavy vines and fruit.

🍉🌺

Red Dragon Fruit Seeds (Hylocereus undatus) – Detailed 50-State Sowing Calendar (2026)

Red Dragon Fruit is a tropical climbing cactus vine that is extremely frost-sensitive and requires consistent warmth and a long growing season to produce flowers and fruit. It performs best when night temperatures stay reliably above 60°F.

Key rules that apply to every state:

  • Soak seeds in warm water 12–24 hours before sowing.
  • Start indoors 6–8 weeks before your last spring frost date.
  • Transplant or direct sow only after all danger of frost has passed and night temperatures stay consistently above 60°F (ideally 65°F+).
  • Provide very sturdy trellis, netting, or balcony railing — vines can reach 10–30+ ft.
  • In USDA zones 9–11 it can often be direct-sown earlier and grown as a perennial.

Detailed 50-State Sowing Calendar (Grouped by Region for Easy Reading)
Dates are averages based on 50% probability last spring frost and typical 2026 conditions. Adjust ±7–10 days for your exact microclimate or elevation.

Region / States

Indoor Start

Transplant / Direct Sow

Notes / Example Cities

Northeast (ME, NH, VT, MA, RI, CT, NY, PA, NJ)

March 15 – April 5

May 25 – June 15

New York City: Indoor late March → Transplant early June

Midwest & Great Lakes (IL, IN, OH, MI, WI, MN, IA, MO, ND, SD, NE, KS)

March 20 – April 10

May 20 – June 10

Chicago, IL: Indoor late March–early April → Transplant late May–early June

Mid-Atlantic & Upper South (DE, MD, DC, VA, WV, KY, NC, TN)

March 5 – March 25

May 10 – June 1

Washington DC: Indoor mid March → Transplant late May

Southeast & Gulf (SC, GA, AL, MS, AR, LA, OK)

Feb 25 – March 20

April 25 – May 20

Atlanta: Indoor early March → Transplant mid May

Texas

North: March 1–20

Central/South: Feb 15–March 10

North: mid April–early May

Central/South: late March–mid April

Dallas: Indoor mid March → Transplant mid April

Houston: Direct sow March–April

Florida

North: Feb 1–March 1

Central/South: Jan–Feb

North: March–April

Central/South: Feb–April (year-round possible in south)

Miami: Direct sow Feb onward

Southwest (AZ, NM, UT, NV)

Late Feb – mid March

April 20 – May 15

Phoenix: Direct sow late Feb–March

Flagstaff: Indoor March → Transplant May

Mountain & Northern West (CO, ID, MT, WY)

Late March – early April

Late May – early June

Denver: Indoor early April → Transplant late May–early June

Pacific Northwest (WA, OR)

Late March – early April

Late May – early June

Seattle: Indoor late March → Transplant late May–early June

California

Northern/Coastal: March 1–April 1

Southern/Inland: Feb 15–March 15

March–May

Los Angeles: Direct sow Feb–April

San Francisco: March–May

Alaska

Late April – May

June (short season)

Anchorage: Very short season — best as container plant

Hawaii

Not needed

Year-round (best Feb–June)

Honolulu: Direct sow any time; peak production in warmer months

Pro Tips for Every State

  • Chicago / Midwest / Northeast gardeners: Start indoors under grow lights in late March–early April for strong transplants ready around Memorial Day weekend. Use large 15–30+ gallon containers with heavy-duty trellising.
  • Southern & Southwestern gardeners: Direct sowing works very well once nights stay reliably above 65°F. Provide consistent moisture and strong support.
  • Container / balcony growers: 15–30+ gallon pots or grow bags with very sturdy vertical support are perfect for urban spaces and easy to move during heat waves or bring indoors before frost.
  • Fall planning: In zones 9–11 you can take cuttings or sow a second round in late summer for year-round production.

🍉🌺

Why Grow Dragon Fruit?

  • Exotic pink fruits with mildly sweet white or red flesh
  • Dramatic night-blooming flowers
  • Climbing cactus perfect for trellises
  • Drought-tolerant once established

How to Plant

  1. Scatter seeds on surface of well-draining cactus mix
  2. Keep moist and warm (25–30°C) for germination
  3. Seedlings are slow—be patient (2–4 weeks)
  4. Provide climbing support as plants grow
  5. Expect fruit in 3–5 years from seed

Growing Tips

Dragon fruit needs warm temperatures (above 15°C) and well-draining soil. In cool climates, grow in containers that can be moved indoors. Mature plants tolerate some drought but fruit better with consistent watering.

Specs

  • Quantity: 3 packs x 300 seeds (900 total)
  • Botanical name: Hylocereus undatus
  • Common names: Dragon Fruit, Thanh Long, Pitaya
  • Type: Climbing cactus
  • Years to fruit: 3–5 years from seed
Inventory Last Updated: Jun 04, 2026
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc
300 Seeds Red Dragon Fruit Seeds Thanh Long Pitaya Pitahaya Hylocereus Undatus Cactus Purple Dragon Fruit Pitaya/Pitahaya/Strawberry Pear - The Rike Inc

3 pack x 3000 Dill Seeds Vegetable Seeds Herb Plant Seeds Anethum Graveolens

$9.00 Save $-9.00

Dill Vegetable Herb Plant (Anethum graveolens) is a productive garden favorite that delivers fresh, nutrient-rich harvests you can enjoy all season long. Easy to grow in containers, raised beds, or traditional gardens — perfect for home cooks and gardeners who want the unmatched flavor of homegrown produce.

This variety thrives in USDA zones 3-11 depending on your climate, and adapts beautifully to indoor and outdoor growing. Start from seed for the most rewarding gardening experience — there is nothing quite like nurturing a plant from its very first sprout.

🌱 Step-by-Step Growing Guide

1. Seed Prep and Sowing: Start seeds indoors 4-6 weeks before last frost, or direct sow after soil warms to 60F+. Soak larger seeds overnight for faster germination.

2. Planting and Container Setup: Full sun (6-8+ hours daily). Use rich, well-draining soil amended with compost. Space according to variety — containers (10-20 gallon) or raised beds work great.

3. Germination and Early Care: Expect sprouts in 5-14 days at 65-80F. Keep soil evenly moist. Thin seedlings to proper spacing — crowded plants produce less.

4. Growth and Maintenance: Mulch around plants to retain moisture and suppress weeds. Fertilize every 3-4 weeks with balanced organic fertilizer. Watch for common pests and use companion planting.

5. Harvesting: Harvest regularly when produce reaches desired size — frequent picking encourages continued production. Morning harvest gives the freshest, crispest results.

💡 Pro Tips for Every State

  • Midwest and Northeast: Start indoors in March-April for strong transplants. Use cold frames or row covers to extend the growing season.
  • South and Southwest: Direct sow once soil warms above 60F. Provide consistent irrigation in summer heat for best production.
  • Container and Balcony Growers: Grow in 10-20 gallon containers on sunny balconies. Cherry and compact varieties are perfect for small spaces.

🍳 Easy Recipes and Creative Uses

  • Garden-Fresh Salad: Harvest and toss together a nutrient-rich salad with crisp leaves, herbs, and a light vinaigrette
  • Homemade Stir-Fry or Soup: Dice fresh garden vegetables into quick stir-fries, soups, or one-pot meals for healthy weeknight dinners
  • Pickling & Preserving: Preserve your harvest by pickling, fermenting, or freezing — enjoy homegrown flavors all year round

📋 Care and Storage

  • Store unused seeds in a cool, dry place — sealed container in the fridge extends viability 2-3+ years
  • Water consistently — morning watering prevents fungal issues and keeps plants hydrated through the day
  • Mulch around plants to retain moisture, suppress weeds, and regulate soil temperature
  • Check your USDA hardiness zone at planting time for the best results in your specific region

🧺 Harvesting & Post-Harvest Storage

Timing your harvest correctly maximizes flavor, nutrition, and shelf life. Most leafy greens reach peak quality when harvested in the cool morning hours after dew has evaporated but before afternoon heat causes wilting. Use clean, sharp pruning shears to make precise cuts that heal quickly and reduce disease entry points. For root vegetables, wait until foliage begins to yellow and die back naturally before gently loosening soil with a garden fork. Store harvested produce properly: leafy greens wrapped in damp paper towels inside perforated bags maintain crispness for 7-10 days in the refrigerator crisper drawer at 35-40°F. Root vegetables store best in cool, dark, humid conditions (32-40°F, 90-95% humidity) and can last 3-6 months when properly cured. Preserve surplus harvest through dehydrating, freezing, or fermentation for year-round enjoyment.

⭐ Quality Assurance & Satisfaction Guarantee

We stand behind the quality of every product in our catalog with a comprehensive satisfaction guarantee. Each batch undergoes careful inspection before packaging to ensure it meets our strict quality standards for freshness, purity, and viability. Our sourcing partnerships prioritize sustainable, ethical production methods that respect both the environment and the communities involved in cultivation and processing. Customer feedback drives our continuous improvement process — we carefully review every review and rating to identify opportunities for enhancing our products and services. Detailed product information, usage guides, and growing tips are provided to help you achieve the best possible results. Contact us with questions, suggestions, or feedback at any time — we genuinely value the relationship we build with every customer and are committed to your long-term success and satisfaction.

🐛 Integrated Pest Management (IPM)

Protect your plants using science-backed integrated pest management strategies that minimize environmental impact. Start with physical barriers — row covers, copper tape, and diatomaceous earth create effective first-line defenses against crawling insects and slugs. Introduce beneficial predator insects like ladybugs (consuming up to 5,000 aphids per lifecycle), green lacewings, and parasitic wasps for biological control. Neem oil spray (diluted to 2% concentration) serves as an effective organic intervention for fungal issues and soft-bodied pests. Monitor plants weekly using yellow sticky traps to identify pest pressure early. Companion planting with marigolds, basil, and nasturtiums provides natural chemical deterrence through allelopathic compounds that confuse and repel common garden pests.

Inventory Last Updated: Jun 04, 2026
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens
1000 Dill Seeds Organic Vegetable Seeds Herb Dill Plant Seeds Anethum graveolens