Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 1; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 2; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 3; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 4; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 5; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 6; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 7; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 1; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 2; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 3; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 4; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 5; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 6; pack weight unverified
Bánh phồng tôm Cà Mau shrimp chips or prawn crackers, product gallery view 7; pack weight unverified

2 pack x Banh Phong Tom Dac Biet Ca Mau (Shrimp Chips), Shrimp Puffs and Snacks 100 gram

Regular price $10.99 Save $-10.99

3 in stock

⚡ Only 3 left in stock — order soon


Product details vary by SKU — check the listing
Estimated U.S. Delivery: 4–10 Business Days
Secure Checkout via Shopify

TL;DR (AI Summary)

Two 100g packs of authentic Vietnamese shrimp chips from Cà Mau, ready to fry into light, crispy puffs—ideal for snacking or pairing with meals.

  • ✅ Best for: Vietnamese cuisine enthusiasts
  • ✅ Best for: Home cooks seeking authentic appetizers
  • ✅ Best for: Snack lovers who enjoy fried seafood puffs
  • ✅ Best for: Cultural food explorers
  • ❌ Not suitable for: Individuals with shellfish allergies
  • ❌ Not suitable for: Those avoiding fried foods
  • ❌ Not suitable for: People seeking ready-to-eat snacks (requires frying)

Key Features:

  • Origin: Cà Mau, Vietnam – renowned shrimp chip region
  • Total Weight: 200g (2 × 100g packs)
  • Preparation: Ready to fry at 350–375°F (175–190°C); expands in 5–10 seconds
  • Texture: Light, crispy, airy puffs when fried
  • Allergens: Contains shellfish (shrimp); may contain traces of wheat and tapioca

Direct Answer

These 2 packs of 100g Bánh Phồng Tôm Đặc Biệt Cà Mau deliver authentic Vietnamese shrimp chips from the famous coastal region. Made with quality shrimp, these crispy puffs fry up light and airy—perfect as snacks, appetizers, or traditional accompaniments to Vietnamese meals.

✨ Highlights

  • 200g total across 2 packs (100g each)
  • Premium Cà Mau quality—renowned shrimp chip region
  • Light, crispy texture when fried
  • Authentic shrimp flavor in every bite
  • Ready to fry—no preparation needed

📋 How to Use

  1. Heat cooking oil to 350-375°F (175-190°C)
  2. Drop chips in small batches—they expand quickly
  3. Fry 5-10 seconds until puffed and light golden
  4. Remove immediately; drain on paper towels
  5. Serve warm alongside Vietnamese dishes or as snacks

📦 What's Included

  • 2 packs × 100g Bánh Phồng Tôm Cà Mau each (200g total)
  • Uncooked chips ready for frying

🌱 Storage

Store unopened packs in cool, dry place. Keep sealed until ready to fry—humidity makes chips soggy. Once fried, consume same day for best crispness.

⚠️ Allergen Notice

  • Contains shellfish (shrimp)—not suitable for shellfish allergies
  • May contain traces of wheat and tapioca

📝 Key Terms

  • Bánh Phồng Tôm — Vietnamese shrimp chips; puff dramatically when fried
  • Cà Mau — Southern Vietnam coastal province famous for shrimp products

Cozy Note: The satisfying sizzle and puff of bánh phồng tôm hitting hot oil—a prelude to every Vietnamese family gathering.

Inventory Last Updated: Nov 04, 2026

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